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Ankur Oil
Recipes
Recipe for Mango Pickle Made With Ankur Mild Mustard Oil
Ingredients: 3-4 raw mangoes, peeled and diced 1/4 cup mustard seeds 1/4 cup fenugreek seeds 1/4 cup fennel seeds 1/4...
Recipe for Kachori Made With Ankur Corn Oil
Ingredients: For the dough: 2 cups all-purpose flour (maida) 2 tablespoons Ankur Corn Oil Water, as needed Salt, to taste...
Recipe for Samosas Made With Ankur Soyabean Oil
Ingredients: For the Dough: 2 cups all-purpose flour (maida) 4 tablespoons Ankur Soyabean Oil 1/2 teaspoon carom seeds (ajwain) Salt...
Recipe for Fafda, a Popular Gujarati Snack, Made With Ankur Cottonseed Oil
Ingredients: 2 cups gram flour (besan) 1/4 teaspoon turmeric powder 1/4 teaspoon carom seeds (ajwain) 1/4 teaspoon baking soda Salt...
Recipe for Poha (Flattened Rice) Made With Ankur Sunflower Oil
Ingredients: 2 cups poha (flattened rice) 2 tablespoons Ankur Sunflower Oil 1 teaspoon mustard seeds 1 teaspoon cumin seeds 1...
Recipe for Nylon Khaman, a Popular Gujarati Snack, Made Using Ankur Groundnut Oil
Ingredients: 1 cup gram flour (besan) 1/4 cup semolina (sooji) 1/2 cup yogurt 1 tablespoon ginger-green chili paste 1/2 teaspoon...
